One of the drawbacks to cooking a roast in the middle of the week can be how long it takes. A quick way to reduce the cooking time of a whole chicken is to spatchcock it. Flattening the chicken out shortens the cooking time to just 45 minutes.
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One of the drawbacks to cooking a roast in the middle of the week can be how long it takes. A quick way to reduce the cooking time of a whole chicken is to spatchcock it. Flattening the chicken out shortens the cooking time to just 45 minutes.